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KMID : 0881719870020040201
Journal of Food Hygiene and Safety
1987 Volume.2 No. 4 p.201 ~ p.208
Effects of Ginseng on the Blood Biochemical Components of Heavy Metals Poisoning


Abstract
Ginseng;Heavy metals;Serum Albumin;Calcium;Glucose;Total protein;AG ratio;GOT;GPT;BUN;Cholesterol;Creatinine and triglycerides
KEYWORD
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