KMID : 0881719870020040201
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Journal of Food Hygiene and Safety 1987 Volume.2 No. 4 p.201 ~ p.208
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Effects of Ginseng on the Blood Biochemical Components of Heavy Metals Poisoning
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Abstract
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Ginseng;Heavy metals;Serum Albumin;Calcium;Glucose;Total protein;AG ratio;GOT;GPT;BUN;Cholesterol;Creatinine and triglycerides
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KEYWORD
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